RESEARCH PAPER
Influence of some mechanical properties of seed on energy requirement for their comminution
| 1 | Department of Food Engineering and Machinery, University of Agriculture, Doświadczalna 44, 20-236 Lublin, Poland |
| 2 | School of Engineering, University of Guelph, N161 WS Guelph, Ontario, Canada |
Publication date: 2021-07-02
Int. Agrophys. 1994, 8(2): 231–234
KEYWORDS
ABSTRACT
The relationship between some strength properties of horse bean seeds and the energy required for comminution, expressed in unitary energy consumption was investigated.
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