Measurement of the water absorption rate in wheat grain
			
	
 
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				Department of Physics, University of Agriculture, Akademicka 13, 20-950 Lublin, Poland
				 
			 
										
				
				
		
		 
			
			
		
		
		
			
			 
			Acceptance date: 2001-11-26
			 
		 		
		
		
		 
	
							
																			
		
	 
		
 
 
Int. Agrophys. 2002, 16(1): 33-36
 
 
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ABSTRACT
The paper presents measurements of the rate of water absorption in wheat grain by the capillary  weight method. Measurements were taken for three grain fractions which took water with the characteristic parts, i.e.: groove, germ etc.