The effect of soil re-oxidation on wheat (Triticum aestivum L.) defense system
1
Institute of Agrophysics, Polish Academy of Sciences, Doświadczalna 4, P.O. Box 201, 20-290 Lublin 27, Poland
2
Institute of Soil Science and Photosyntesis, Russian Academy of Sciences, 142-292, Pushchino, Russia
3
Technical University of Lublin, Department of Environment Protection and Engineering, Nabystrzycka 40, 20-618 Lublin, Poland
Acceptance date: 1998-12-15
Int. Agrophys. 1999, 13(3): 309–314
KEYWORDS
soil aerationoxygen stressTriticum aestivum Lsuperoxide dismutasemalonic dialdehydepigmentsredox potentialoxygen diffusion rate
ABSTRACT
Responses of superoxide dismutase (SOD) activity, malonic di-aldehyde (MDA) level and pigments (chlorophyll, carotenoids) content were evaluated in roots and leaf tissues of wheat plants (Roma; CZR 1334) which were grown in soil (Eutric Cambisol) pre-exposed to anoxia by flooding, during return of oxic conditions in the root zone.
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