Archive
4/2006 vol. 20
Theory of a mechanical method of peeling cassava tubers with knives
Int. Agrophys. 2006, 20(4): 269–276
Numbers of culturable bacteria in soil under mineral or organic cultivation: comparison of Hattori's 'FOR' and standard dilution plate methods
Int. Agrophys. 2006, 20(4): 277–288
Influence of water stress on growth, essential oil, and chemical composition of herbs (Ocimum sp.)
Int. Agrophys. 2006, 20(4): 289–296
Assessment of the influence of selected operating parameters of S071/B KRUK seeder on seeding Sida hermaphrodita Rusby seeds**
Int. Agrophys. 2006, 20(4): 297–300
Influence of vehicular traffic on air permeability and groundnut production in a semi-arid sandy loam soil
Int. Agrophys. 2006, 20(4): 309–315
Seed microstructure and genetic variation of characters in selected grass-pea mutants (Lathyrus sativus L.)
Int. Agrophys. 2006, 20(4): 317–326
Study on the process of single-screw extrusion-cooking of mixtures with a content of pea hulls
Int. Agrophys. 2006, 20(4): 327–336
Fractal scaling of soil particles in agricultural landscapes of Nigerian savannas
Int. Agrophys. 2006, 20(4): 337–344
Multivariate analysis of image descriptors of common wheat (Triticum aestivum) and spelt (T. spelta) grain infected by Fusarium culmorum
Int. Agrophys. 2006, 20(4): 345–351
Model of CO emission level of exhaust gases in tractor engines fed with biofuels
Int. Agrophys. 2006, 20(4): 353–358
Hysteresis between wetting and drying processes as affected by soil aggregate size
Int. Agrophys. 2006, 20(4): 359–365
