Keyword structure
Effect of composition changes and aeration time on the structure and rehydration of innovative freeze-dried gels
Agnieszka Ciurzyńska, Agata Pisarska, Ignacy Olsiński, Anna Maria Panfiluk, Magdalena Sylwia Ostap, Andrzej Lenart
Int. Agrophys. 2018, 32(3): 429–435
Image analysis as the quantitative estimation of the structure of agricultural materials*
Int. Agrophys. 1995, 9(4): 257–263
Guelph permeameter measurements of the topsoil and upper subsoil hydraulic conductivity for characterising the structural state of arable lands
Int. Agrophys. 1997, 11(3): 159–171
Influence of humic acid on the structural properties of kaolin mercury porosimetry studies
Int. Agrophys. 1998, 12(3): 185–192
Effects of land use on some structural properties of an Ultisol in south-eastern Nigeria
Int. Agrophys. 2001, 15(4): 237–241
Effect of the aerated structure on selected properties of freeze-dried hydrocolloid gels
Int. Agrophys. 2016, 30(1): 9–17
Morphometrical structure evaluation of long-term manured Ukrainian chernozem
Int. Agrophys. 2012, 26(2): 117–128
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