Topic Physics of Plant Materials
RESEARCH PAPER
Physical stability of model emulsions based on ethyl cellulose oleogels
Int. Agrophys. 2020, 34(3): 289–300
RESEARCH PAPER
Effect of drying temperature on electrical impedance characteristic of ginger slices
Nur Hafiza Mr Muhamaruesa, Khadijah Hilmun Kamarudin, Mohd Ikmar Nizam Mohamad Isa, Nora Salina Md Salim
Int. Agrophys. 2020, 34(2): 281–287
RESEARCH PAPER
Osmotic dehydration and freezing pretreatment for vacuum dried of kiwiberry: drying kinetics and microstructural changes
Michał Bialik, Artur Wiktor, Dorota Witrowa-Rajchert, Katarzyna Samborska, Ewa Gondek, Pavol Findura
Int. Agrophys. 2020, 34(2): 265–272
RESEARCH PAPER
Effects of supplemental lighting during the period of rapid fruit development on the growth, yield, and energy use efficiency in strawberry plant production
Ayami Yoneda, Daisuke Yasutake, Kota Hidaka, Nur Iman Muztahidin, Yuta Miyoshi, Masaharu Kitano, Takashi Okayasu
Int. Agrophys. 2020, 34(2): 233–239
RESEARCH PAPER
Influence of storage under unfavourable conditions on the caking properties and fungal contamination of potato starch and wheat flour
Int. Agrophys. 2020, 34(2): 203–211
RESEARCH PAPER
Comparison of sorption properties of black pepper of different fineness levels using selected models
Int. Agrophys. 2020, 34(2): 161–171
RESEARCH PAPER
Analysis of morpho-anatomical stem properties determining its mechanical strength in selected rye cultivars
Int. Agrophys. 2020, 34(1): 123–131
RESEARCH PAPER
Stress-strain response of sheared wheat granular stored in silos using triaxial compression tests
Int. Agrophys. 2020, 34(1): 103–114
RESEARCH PAPER
Influence of substrate type and properties on root electrical capacitance
Int. Agrophys. 2020, 34(1): 95–101
RESEARCH PAPER
Determination of the friction coefficients of chestnut (Castanea sativa Mill.) sawn timber
Int. Agrophys. 2020, 34(1): 65–77
RESEARCH PAPER
Effect of extrusion-cooking conditions on the pasting properties of extruded white and red bean seeds
Marcin Mitrus, Agnieszka Wójtowicz, Sławomir Kocira, Agnieszka Kasprzycka, Agnieszka Szparaga, Tomasz Oniszczuk, Maciej Combrzyński, Karol Kupryaniuk, Arkadiusz Matwijczuk
Int. Agrophys. 2020, 34(1): 25–32
RESEARCH PAPER
Effectiveness of pulsed radio frequency in seed quality improvement of vegetable plant species
Int. Agrophys. 2019, 33(4): 463–471
RESEARCH PAPER
Detection of the entrance of Lugol’s solution into the aleurone layer during germination
Int. Agrophys. 2019, 33(3): 383–388
RESEARCH PAPER
Impact characteristics of sugar beet root during postharvest storage
Int. Agrophys. 2019, 33(3): 355–361
RESEARCH PAPER
Influence of wood anisotropy on its mechanical properties in relation to the scale effect
Int. Agrophys. 2019, 33(3): 337–345
RESEARCH PAPER
Dielectric properties of papaya seeds from 75 kHz to 5 MHz
Pedro A. Berbert, Karina J. Soares, Eros E. Moura, Marília A. Berbert-Molina, Marcia Terezinha R. Oliveira, Ana Paula Martinazzo
Int. Agrophys. 2019, 33(2): 185–192
Using a new hybrid rootstock significantly increases the grafted plant rate and watermelon yield
Int. Agrophys. 2019, 33(1): 97–106
RESEARCH PAPER
Models for predicting frictional properties of rapeseed
Int. Agrophys. 2019, 33(1): 61–66
RESEARCH PAPER
Effect of moisture content on the physical and mechanical properties of quinoa seeds
Int. Agrophys. 2019, 33(1): 41–48
RESEARCH PAPER
Estimation of the physicochemical variation of chickpea seeds (Cicer arietinum L.)
Wojciech Rybiński, Maciej Banda, Jan Bocianowski, Elżbieta Starzycka-Korbas, Michał Starzycki, Kamila Nowosad
Int. Agrophys. 2019, 33(1): 67–80
RESEARCH PAPER
Dynamic rheology and microstructure of starch gels affected by triticale genomic composition and developing stage
Yaeel I. Cornejo-Ramírez, Francisco J. Cinco-Moroyoqui, Elizabeth Carvajal-Millán, Francisco Brown-Bojórquez, Ema C. Rosas-Burgos, Armando Burgos-Hernández, Oliviert Martínez-Cruz, Carmen L. Del Toro-Sánchez
Int. Agrophys. 2019, 33(1): 21–30
RESEARCH PAPER
Simulation of static stress distribution of wheat piles in silos by the modified Cam-clay model
Int. Agrophys. 2019, 33(1): 11–19
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